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Anna Fracassi

  • 55 Citations
  • 4 h-Index
20142019
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Research Output 2014 2019

  • 55 Citations
  • 4 h-Index
  • 5 Article
  • 3 Review article
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Article
2018
5 Citations (Scopus)

Targeting PPARalpha in Alzheimer's disease

D'Orio, B., Fracassi, A., Cerù, M. P. & Moreno, S., Jan 1 2018, In : Current Alzheimer Research. 15, 4, p. 1-10 10 p.

Research output: Contribution to journalArticle

PPAR alpha
Peroxisome Proliferator-Activated Receptors
Alzheimer Disease
Autophagy
Oxidative Stress
2016
16 Citations (Scopus)

Synthesis of functionalized gold nanoparticles capped with 3-mercapto-1-propansulfonate and 1-thioglucose mixed thiols and "in vitro" bioresponse

Porcaro, F., Battocchio, C., Antoccia, A., Fratoddi, I., Venditti, I., Fracassi, A., Luisetto, I., Russo, M. V. & Polzonetti, G., Jun 1 2016, In : Colloids and Surfaces B: Biointerfaces. 142, p. 408-416 9 p.

Research output: Contribution to journalArticle

Sulfhydryl Compounds
thiols
Gold
Nanoparticles
gold
2015
4 Citations (Scopus)

Nerve growth factor and autophagy: Effect of nasal anti-NGF-antibodies administration on Ambra1 and Beclin-1 expression in rat brain

Rosso, P., Moreno, S., Fracassi, A., Rocco, M. L. & Aloe, L., Sep 3 2015, In : Growth Factors. 33, 5-6, p. 401-409 9 p.

Research output: Contribution to journalArticle

Autophagy
Nerve Growth Factor
Nose
Rats
Brain
14 Citations (Scopus)

Oxidative stress during the progression of β-amyloid pathology in the neocortex of the Tg2576 mouse model of Alzheimer's disease

Porcellotti, S., Fanelli, F., Fracassi, A., Sepe, S., Cecconi, F., Bernardi, C., Cimini, A., Cerù, M. P. & Moreno, S., Jan 1 2015, In : Oxidative medicine and cellular longevity. 2015, 967203.

Research output: Contribution to journalArticle

Open Access
Peroxisomes
Oxidative stress
Neocortex
Pathology
Amyloid
2014
8 Citations (Scopus)

Cocoa protective effects against abnormal fat storage and oxidative stress induced by a high-fat diet involve PPARα signalling activation

Fidaleo, M., Fracassi, A., Zuorro, A., Lavecchia, R., Moreno, S. & Sartori, C., Nov 1 2014, In : Food and Function. 5, 11, p. 2931-2939 9 p.

Research output: Contribution to journalArticle

Peroxisome Proliferator-Activated Receptors
High Fat Diet
high fat diet
protective effect
Oxidative Stress