A review of dairy food intake for improving health among black geriatrics in the US

Keyphrases

• Geriatrics 100%
• Dairy Consumption 100%
• Improving Health 100%
• Age-related Illnesses 50%
• Black Americans 50%
• Older Adults 33%
• Meta-analysis 33%
• Disease Risk 33%
• Healthy Aging 33%
• Dairy 33%
• Black Population 33%
• Dairy Foods 33%
• Food Groups 33%
• Fortified Products 33%
• Metabolism 16%
• Health Outcomes 16%
• Quality of Life 16%
• Vitamin D 16%
• Life Stages 16%
• Disease Progression 16%
• Potential Gains 16%
• Potassium 16%
• Chronic Stressors 16%
• Cognitive Function 16%
• Neurocognitive 16%
• Access to Care 16%
• Adverse Health Outcomes 16%
• Systematic Meta-analysis 16%
• Body Composition 16%
• Protein Diet 16%
• Vitamin B12 16%
• High Protein 16%
• Muscle Health 16%
• Essential nutrients 16%
• Dietary Patterns 16%
• Nutritional Requirements 16%
• Narrative Review 16%
• Study Review 16%
• Geriatric Population 16%
• Musculoskeletal Disorders 16%
• White Population 16%
• Fruit Vegetables 16%
• Allostatic Load 16%
• Access to Food 16%
• Across the Lifespan 16%
• Socially Disadvantaged 16%
• Biological Aging 16%
• Bone Health 16%
• Lactose Intolerance 16%
• Food Insecurity 16%
• Whole Grain 16%
• Fermented Products 16%
• Black Young Adults 16%
• Older Adulthood 16%
• Dietary Guidelines for Americans 16%
• High-quality Diet 16%
• Grain Protein 16%

Food Science

• Fortified Products 100%