Original language | English (US) |
---|---|
Pages (from-to) | 57-59 |
Number of pages | 3 |
Journal | Journal of Food Science and Technology |
Volume | 22 |
Issue number | 1 |
State | Published - 1985 |
Externally published | Yes |
ASJC Scopus subject areas
- Food Science
R. Takroo, B. S. Kaphalia, T. D. Seth
Research output: Contribution to journal › Article › peer-review
Original language | English (US) |
---|---|
Pages (from-to) | 57-59 |
Number of pages | 3 |
Journal | Journal of Food Science and Technology |
Volume | 22 |
Issue number | 1 |
State | Published - 1985 |
Externally published | Yes |