Chlorinated pesticide residues in different brands of butter

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Pages (from-to)	57-59
Number of pages	3
Journal	Journal of Food Science and Technology
Volume	22
Issue number	1
State	Published - 1985
Externally published	Yes

ASJC Scopus subject areas

@article{b48c44a9f1694f3aa5d16ba0fe3f6eb5,

title = "Chlorinated pesticide residues in different brands of butter",

author = "R. Takroo and Kaphalia, \{B. S.\} and Seth, \{T. D.\}",

year = "1985",

language = "English (US)",

volume = "22",

pages = "57--59",

journal = "Journal of Food Science and Technology",

issn = "0022-1155",

publisher = "Springer",

number = "1",

}

TY - JOUR

T1 - Chlorinated pesticide residues in different brands of butter

AU - Takroo, R.

AU - Kaphalia, B. S.

AU - Seth, T. D.

PY - 1985

Y1 - 1985

UR - https://www.scopus.com/pages/publications/0021931971

UR - https://www.scopus.com/pages/publications/0021931971#tab=citedBy

M3 - Article

AN - SCOPUS:0021931971

SN - 0022-1155

VL - 22

SP - 57

EP - 59

JO - Journal of Food Science and Technology

JF - Journal of Food Science and Technology

IS - 1

ER -