Contamination levels in different food items & dietary intake of organochlorine pesticide residues in India

Bhupendra Kaphalia, F. S. Siddiqui, T. D. Seth

Research output: Contribution to journalArticle

26 Citations (Scopus)
Original languageEnglish (US)
Pages (from-to)71-78
Number of pages8
JournalIndian Journal of Medical Research
Volume81
Issue number1
StatePublished - 1985
Externally publishedYes

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Food Contamination
Pesticide Residues
Thin layer chromatography
Environmental Exposure
Preschool Children
Nutrition
Thin Layer Chromatography
Gas chromatography
Gas Chromatography
India
Contamination
Diet
Food

ASJC Scopus subject areas

  • Medicine(all)

Cite this

Contamination levels in different food items & dietary intake of organochlorine pesticide residues in India. / Kaphalia, Bhupendra; Siddiqui, F. S.; Seth, T. D.

In: Indian Journal of Medical Research, Vol. 81, No. 1, 1985, p. 71-78.

Research output: Contribution to journalArticle

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issn = "0019-5340",
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EP - 78

JO - Indian Journal of Medical Research

JF - Indian Journal of Medical Research

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