Abstract
Abnormal proteins synthesized in the presence of ethionine were degraded more rapidly than the normal ones in cell-free extracts of ethanol-grown yeast. The denatured proteins, however, were degraded in preference to their native counterparts which were either normal or abnormal.
| Original language | English (US) |
|---|---|
| Pages (from-to) | 343-345 |
| Number of pages | 3 |
| Journal | Folia Microbiologica |
| Volume | 29 |
| Issue number | 4 |
| DOIs | |
| State | Published - Jul 1984 |
| Externally published | Yes |
ASJC Scopus subject areas
- Microbiology
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