Food choice and dietary intake among people with tuberculosis in Peru: Implications for improving practice

Gwenyth O. Lee, Valerie A. Paz-Soldan, Amy R. Riley-Powell, Andrea Gómez, Carla Tarazona-Meza, Katerine Villaizan Paliza, Ramya Ambikapathi, Katherine Ortiz, German Comina, Gustavo Hernandez, Nehal Naik, Richard Oberhelman, Cesar Ugarte-Gil