Abstract
Among 109 infants and children from 4 months to 5 years of age from low-income families, hemoglobin concentrations lower than 11 gm/100 ml and hematocrit values lower than 33% indicated iron deficiency anemia, but higher levels did not exclude deficiency. Seventy-nine of the 109 were studied during a three-month screening program. Of these, one third had iron deficiency. When only children under 2 years of age were considered, however, the incidence was slightly more than 50%. A 24-hour food intake history correlated well with the presence or absence of iron deficiency and was a useful instrument for evaluating the adequacy of dietary iron in this population.
| Original language | English (US) |
|---|---|
| Pages (from-to) | 787-793 |
| Number of pages | 7 |
| Journal | A.M.A. American Journal of Diseases of Children |
| Volume | 128 |
| Issue number | 6 |
| DOIs | |
| State | Published - Dec 1974 |
| Externally published | Yes |
ASJC Scopus subject areas
- Pediatrics, Perinatology, and Child Health
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