Skip to main navigation
Skip to search
Skip to main content
UTMB Health Research Expert Profiles Home
Help & FAQ
Home
Experts
Departments
Equipment
Projects/Grants
Publications
Activities
Press/Media
Honors
Impacts
Search by expertise, name or affiliation
Making sense of spike D614G in SARS-CoV-2 transmission
Aria C. Shi,
Xuping Xie
Microbiology And Immunology
Research output
:
Contribution to journal
›
Review article
›
peer-review
12
Scopus citations
Overview
Fingerprint
Fingerprint
Dive into the research topics of 'Making sense of spike D614G in SARS-CoV-2 transmission'. Together they form a unique fingerprint.
Sort by
Weight
Alphabetically
Keyphrases
Human Host
100%
COVID-19
100%
D614G
100%
Making Sense
100%
D614G mutation
100%
Viral Replication
50%
Viral Pathogenesis
50%
Etiological Agents
50%
Cell Surface Receptor
50%
Virus Strains
50%
Human-to-human Transmission
50%
Asparagine
50%
Angiotensin-converting Enzyme 2 (ACE2)
50%
Host Range
50%
Tissue Tropism
50%
Viral Vaccines
50%
Adaptive mutation
50%
Emerging Variants
50%
COVID-19 Pandemic
50%
Viral Evolution
50%
Amino Acid Position
50%
Spike Protein
50%
Therapeutic Antibody
50%
Vaccine Antibodies
50%
Global Pandemic
50%
Viral Fitness
50%
Antibody Development
50%
Glycine Substitution
50%
Viral Spike Protein
50%
Medicine and Dentistry
Severe Acute Respiratory Syndrome Coronavirus 2
100%
Receptor
50%
Virus Vaccine
50%
Angiotensin Converting Enzyme 2
50%
Virus Replication
50%
Amino Acid
50%
COVID-19
50%
Virus Strain
50%
Pandemic
50%
Asparagine
50%
Viral Pathogenesis
50%
Host Range
50%
Virus Spike Protein
50%
Immunology and Microbiology
Spike
100%
Severe Acute Respiratory Syndrome Coronavirus 2
100%
Viral Replication
50%
Virus Strain
50%
Host Range
50%
Virus Evolution
50%
Virus Spike
50%
COVID-19
50%
Therapeutic Antibodies
50%
Antibodies
50%
Pharmacology, Toxicology and Pharmaceutical Science
SARS Coronavirus
100%
Disease
50%
Receptor
50%
Amino Acid
50%
Coronavirinae
50%
Virus Strain
50%
Asparagine
50%
Angiotensin Converting Enzyme 2
50%
Pandemic
50%
Virus Spike Protein
50%