Nutrition and melanoma

Richard Wagner, D. M. DiSorbo, L. Nathanson

Research output: Contribution to journalArticle

6 Citations (Scopus)

Abstract

Past and present research has focused primarily on the role of nutrition on the inhibition of melanoma growth and metastases. The application of nutritional manipulation in advanced human melanoma shows promise in the future clinical management of this disease. With the ability to culture melanocytes the influence of nutrition on the carcinogenesis of melanoma may be investigated. More detailed epidemiologic studies are required to define the role of nutrition in the development of human melanoma.

Original languageEnglish (US)
Pages (from-to)453-457
Number of pages5
JournalInternational Journal of Dermatology
Volume23
Issue number7
StatePublished - 1984
Externally publishedYes

Fingerprint

Melanoma
Aptitude
Melanocytes
Human Development
Disease Management
Epidemiologic Studies
Carcinogenesis
Neoplasm Metastasis
Growth
Research

ASJC Scopus subject areas

  • Dermatology

Cite this

Wagner, R., DiSorbo, D. M., & Nathanson, L. (1984). Nutrition and melanoma. International Journal of Dermatology, 23(7), 453-457.

Nutrition and melanoma. / Wagner, Richard; DiSorbo, D. M.; Nathanson, L.

In: International Journal of Dermatology, Vol. 23, No. 7, 1984, p. 453-457.

Research output: Contribution to journalArticle

Wagner, R, DiSorbo, DM & Nathanson, L 1984, 'Nutrition and melanoma', International Journal of Dermatology, vol. 23, no. 7, pp. 453-457.
Wagner R, DiSorbo DM, Nathanson L. Nutrition and melanoma. International Journal of Dermatology. 1984;23(7):453-457.
Wagner, Richard ; DiSorbo, D. M. ; Nathanson, L. / Nutrition and melanoma. In: International Journal of Dermatology. 1984 ; Vol. 23, No. 7. pp. 453-457.
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