Nutritional considerations in the surgical intensive care unit

Chaitanya Dahagam, Steven Wolf

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish (US)
Title of host publicationTrauma, Critical Care and Surgical Emergencies
Subtitle of host publicationA Case and Evidence-Based Textbook
PublisherCRC Press
Pages322-329
Number of pages8
ISBN (Electronic)9781420021134
ISBN (Print)9780849398957
StatePublished - Apr 19 2016
Externally publishedYes

Fingerprint

Critical Care
Intensive Care Units

ASJC Scopus subject areas

  • Medicine(all)

Cite this

Dahagam, C., & Wolf, S. (2016). Nutritional considerations in the surgical intensive care unit. In Trauma, Critical Care and Surgical Emergencies: A Case and Evidence-Based Textbook (pp. 322-329). CRC Press.

Nutritional considerations in the surgical intensive care unit. / Dahagam, Chaitanya; Wolf, Steven.

Trauma, Critical Care and Surgical Emergencies: A Case and Evidence-Based Textbook. CRC Press, 2016. p. 322-329.

Research output: Chapter in Book/Report/Conference proceedingChapter

Dahagam, C & Wolf, S 2016, Nutritional considerations in the surgical intensive care unit. in Trauma, Critical Care and Surgical Emergencies: A Case and Evidence-Based Textbook. CRC Press, pp. 322-329.
Dahagam C, Wolf S. Nutritional considerations in the surgical intensive care unit. In Trauma, Critical Care and Surgical Emergencies: A Case and Evidence-Based Textbook. CRC Press. 2016. p. 322-329
Dahagam, Chaitanya ; Wolf, Steven. / Nutritional considerations in the surgical intensive care unit. Trauma, Critical Care and Surgical Emergencies: A Case and Evidence-Based Textbook. CRC Press, 2016. pp. 322-329
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