Rapid infusion of fish oil-based lipid emulsions: Is there a risk of fat overload syndrome? A case report of rapid administration

Jordan Burdine, Maria E. Franco-Fuenmayor, Monica L. Huff, Karen E. Shattuck

Research output: Contribution to journalArticlepeer-review

Abstract

What is known and objectives: Errors involving the delivery of IVFE containing soybean oil have known significant complications, including fat overload syndrome. However, little is known regarding the risks of fat overload syndrome with other types of lipid emulsions. Case summary: We describe a medication administration error that resulted in rapid fish oil-base lipid emulsion (Omegaven) infusion in a five-month-old infant with parenteral nutrition associated liver disease (PNALD). The medication administration error resulted in bolus infusion of Omegaven over 12 min (5 g/kg/h) instead of 12 h (0.083 g/kg/h). What is new and conclusion: No adverse reactions were notes because of the rapid infusion, supporting conclusion that rapid infusion of fish oil will not result in fat overload syndrome.

Original languageEnglish (US)
Pages (from-to)1088-1090
Number of pages3
JournalJournal of Clinical Pharmacy and Therapeutics
Volume47
Issue number7
DOIs
StatePublished - Jul 2022

Keywords

  • Intravenous Infusions
  • fish-oil lipid emulsion
  • neonates

ASJC Scopus subject areas

  • Pharmacology
  • Pharmacology (medical)

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