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Role of dietary protein in the sarcopenia of aging
Douglas Paddon-Jones
, Kevin R. Short
, Wayne W. Campbell
, Elena Volpi
, Robert R. Wolfe
Internal Medicine
Research output
:
Contribution to journal
›
Article
›
peer-review
339
Scopus citations
Overview
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Keyphrases
Age-related muscle Loss
50%
Aging
100%
Aging Population
100%
Anabolic Response
50%
Beneficial Effects
50%
Daily Protein Intake
50%
Dietary Protein
100%
Elderly People
50%
Factor Combination
50%
Health Outcomes
50%
Healthy Individuals
50%
High Protein Intake
100%
High-protein Diet
50%
Impaired Kidney Function
50%
Long-term Research
50%
Muscle Mass Loss
50%
Muscle Protein Anabolism
50%
Older Individuals
50%
Optimal Diet
50%
Protein Intake
50%
Protein Resistance
50%
Protein Supplementation
50%
Renal Disease
50%
Renal Function
100%
Resistance Exercise
100%
Sarcopenia
100%
Sedentary Behavior
50%
Synergistic Effect
50%
Medicine and Dentistry
Health Outcomes
25%
Ingestion
25%
Kidney Function
75%
Nephropathy
25%
Protein Diet
25%
Protein Intake
100%
Protein Synthesis
25%
Resistance Training
50%
Sarcopenia
100%
Sedentary Lifestyle
25%
Supplementation
25%
Nursing and Health Professions
Health Outcomes
25%
Kidney Disease
25%
Muscle Mass
25%
Protein Biosynthesis
25%
Protein Diet
25%
Protein Intake
100%
Protein Synthesis
25%
Sarcopenia
100%
Supplementation
25%