Side-stream smoking reduces intestinal inflammation and increases expression of tight junction proteins

Hui Wang, Jun Xing Zhao, Nan Hu, Jun Ren, Min Du, Mei Jun Zhu

Research output: Contribution to journalArticlepeer-review

68 Scopus citations

Abstract

AIM: To investigate the effect of side-stream smoking on gut microflora composition, intestinal inflammation and expression of tight junction proteins. METHODS: C57BL/6 mice were exposed to side-stream cigarette smoking for one hour daily over eight weeks. Cecal contents were collected for microbial composition analysis. Large intestine was collected for immunoblotting and quantitative reverse transcriptase polymerase chain reaction analyses of the inflammatory pathway and tight junction proteins. RESULTS: Side-stream smoking induced significant changes in the gut microbiota with increased mouse intestinal bacteria, Clostridium but decreased Fermicutes (Lactoccoci and Ruminococcus), Enterobacteriaceae family and Segmented filamentous baceteria compared to the control mice. Meanwhile, side-stream smoking inhibited the nuclear factor-κB pathway with reduced phosphorylation of p65 and IκBα, accompanied with unchanged mRNA expression of tumor necrosis factor-α or interleukin-6. The contents of tight junction proteins, claudin3 and ZO2 were up-regulated in the large intestine of mice exposed side-stream smoking. In addition, side-stream smoking increased c-Jun N-terminal kinase and p38 MAPK kinase signaling, while inhibiting AMPactivated protein kinase in the large intestine. CONCLUSION: Side-stream smoking altered gut microflora composition and reduced the inflammatory response, which was associated with increased expression of tight junction proteins.

Original languageEnglish (US)
Pages (from-to)2180-2187
Number of pages8
JournalWorld journal of gastroenterology
Volume18
Issue number18
DOIs
StatePublished - May 14 2012
Externally publishedYes

Keywords

  • Inflammation
  • Intestine
  • Microbiota
  • Side-stream smoking
  • Tight junction protein

ASJC Scopus subject areas

  • Gastroenterology

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