Soy isoflavones decrease fibroglandular breast tissue measured by magnetic resonance imaging in premenopausal women: A 2-year randomized double-blind placebo controlled clinical trial

Lee Jane W. Lu, Nai-Wei Chen, Donald G. Brunder, Fatima Nayeem, Manubai Nagamani, Thomas K. Nishino, Karl E. Anderson, Tuenchit Khamapirad

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Biochemistry, Genetics and Molecular Biology

Food Science